Market St. Helena 1347 Main St, Saint Helena, CA94574 Market St. Helena aims to offer an elegant and comfortable dining experience. It offers classic American cuisine. Much…More of the food in sourced from local farmers and uses organic ingredients. Market features a lunch, brunch and dinner menus. Some popular items include Grilled Flat Iron, Day Boat Scallops, Wild Coho Salmon and more.
Local Eden 101 S Coombs St, Napa, CA94559 Since 2008, owner and chef Deborah Wasserman has been catering parties and events for individuals who are hosting 40 or…More more guests. She creates her dishes using organic ingredients from local farmers and specializes in soups in the winter and grain salads in the summer. You can also pick up some of Wasserman's dishes at her kiosk at the local farmer's market.
Three Twins Ice Cream 610 1st St, Napa, CA94559 Three Twins Ice Cream produces certified organic ice cream at its San Rafael and Napa stores. They also sell wholesale…More tubs to restaurants, pints at grocery stores and various sizes at the Berkeley Farmers' Market.
Worm Endings Unlimited 1091 Thompson Ave, Napa, CA94558 Worm Endings Unlimited is a supplier of Vermicompost fertilizer and Worm Tea, based in Napa. The company's primary…More clients are farmer's markets in the area. Worm Endings Unlimited's products are meant to up soil quality and increase bio-diversity. For further inquiries, please call Worm Endings Unlimited.
Sweet Peabody's 101 S Coombs St, Napa, CA94559 Sweet Peabody's is a local company that produces and sells premium sorbet. All sorbet is handmade in small batches in…More Napa Valley, using fresh seasonal ingredients and ripe fruit. The company serves its custom flavors at events from its Sweet Peabody's vending cart. Catering service is available for private events and gatherings. Customers can also find the cart at farmer's markets throughout the area. Sorbet is available by the scoop or pre-packaged pint.
Located at the River Terrace Inn, Cuvée calls itself "Napa's Living Room." Its wines are carefully selected…More from local vineyards and its kitchen ingredients are bought from local farmers' markets. Its wine cellar has been lauded by Wine Spectator magazine and its cuisine has received accolades from Zagat.