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Peking Palace is in a prime location on Second Street and the corner of Main in downtown Napa. It serves Chinese Szechuan and Mandarin cuisine. Executive Chef James Chen creates new versions of authentic plates we've come to know and love. One is the Sizzling Seafood Platter with scallops, calamari and vegetables blended in the chef's special sauce. The restaurant also serves two types of prawn dishes, one in white sauce and the other in a hot tomato sauce. Pot Stickers and Seafood Shumai make excellent starters.
1001 2nd St, Napa, CA 94559
- Fax: 707-257-7198
- Accessibility Details: The entrance is at ground level.
- Hours: Mon - Thu, 11am - 3pm, 5pm - 9:30pm; Fri, 11am - 10pm; Sat, noon - 10pm; Sun, noon -9:30pm
- Accessible: yes