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Business & Tech

Fork it Over! at Oxbow Public Market

Oxbow Public Market invites you to "Party with Purpose" at the inaugural Fork it Over! -  a special evening on Saturday, September 8th, from 6:00 to 9:00 p.m. to benefit the Napa Valley Food Bank. Enjoy live music, wine and food on the Oxbow River Deck at this first-of-its-kind evening featuring a multi-course, family-style sit down dinner created by the artisanal merchants at Oxbow Public Market. The evening includes a reception on the Poor House Retail patio, with nibbles prepared by Hog Island Oyster Co., Gott's Roadside, La Crepe and the Fatted Calf Charcuterie. Dinner on the Oxbow River Deck features table decor by Heritage Culinary Artifacts and Poor House, with multiple courses created by Ca' Momi, Pica Pica Maize Kitchen, Todd Humphries' Kitchen Door Restaurant, C Casa, the Model Bakery, The Olive Press, Whole Spice, Oxbow Produce, Five Dot Ranch, Kanaloa Seafood, and the Oxbow Cheese Merchant. A selection of Napa Valley wines will be carefully chosen to complement the meal, and a special magnum auction of sought-after Napa Valley wines will be presented while guests enjoy live music. Desserts, coffee and tea will take place on the Poor House Retail patio, with Anette's Chocolate Factory, Kara's Cupcakes and Three Twins Ice Cream providing the sweets, complete with Ritual Roaster Coffee and Tillerman Tea. 100% of net proceeds from the inaugural Fork it Over! will benefit the Napa Valley Food Bank.

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