Cochon Heritage Fire - BBQ + Wine Featuring Top Chefs & Heritage Meats

Asado-style fire cooking at Cochon Heritage Fire
Asado-style fire cooking at Cochon Heritage Fire
Napa Valley's cult-favorite BBQ event, Cochon Heritage Fire, Returns for the 6th year to the stunning Charles Krug Winery. The all-inclusive fest features over 50 wineries, top chefs & butchers, more than 3,000 lbs of heritage meats, wood-fired craft cheeses from California, hand-made sausages & craft brews all joining to raise awareness of sustainable, responsible farming.  Tickets sell-out, so get them early or miss out on this epic meat fest.

SF Chronicle recommends, “Anyone hankering for a meal of whole bonfire-roasted thresher shark would do well to buy tickets now for Heritage Fire...”

Charles Krug Winery
2800 Main Street, St Helena, CA 94574
(707) 967-2200
4:00pm to 7:00 pm

Tickets: VIP opening ($200); 4 pm general admission ($100) –> VIP Guests receive early access to the food, oysters, limited treats specially prepared by the chefs in addition magnum wine bar access.


Katie July 23, 2013 at 09:29 AM
As a vegetarian and opponent of killing/harvesting shark....will not attend


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